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O'right and PX Mart introduce the Bio-Fermented Black Soy & Tea Essence Foaming Dish Cleanser, a plant-based kitchen cleaner for dishes, baby bottles, and fresh produce, all verified to food-contact safety standards. SGS tested and compliant with CNS 3800, Taiwan's highest food-grade detergent benchmark, with no detectable triclosan, fluorescent whitening agents, or nonylphenol. The formula features Hakusan black soybean extract via acoustic resonance fermentation, upcycled green tea tannins and polyphenols for natural degreasing, and COSMOS/ECOCERT certified plant-based surfactants that cleanse effectively while conditioning hands. The 4x concentrated foam dispenses with one press, significantly reducing water use versus conventional liquid detergents. The 100% PCR HDPE bottle is made from post-consumer bottles collected via PX Mart's PX-Recycled return program, establishing Taiwan's first Bottle-to-Product retail recycling model where every choice directly supports material recovery.























